Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken cordon bleu / instant pot. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

With this Instant Pot version, it comes out moist and flavorful every single time. By creating a casserole you are still incorporating all the traditional flavors of chicken cordon blue, but you are taking out the time and hassle of rolling it up in layers and then. In this video I show you how to make a quick chicken cordon bleu in the Instant Pot.

Chicken Cordon Bleu / instant pot is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Chicken Cordon Bleu / instant pot is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken cordon bleu / instant pot using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Cordon Bleu / instant pot:

1. Get 3 boneless skinless chicken breasts fillet
2. Make ready 1 (10.5 oz.) can cream of chicken soup
3. Get 1/4 cup milk
4. Get 1 cup water
5. Prepare 1 teaspoon pepper
6. Make ready 1 teaspoon minced garlic
7. Get 1/2 pound ham slices
8. Take 1 (6 oz.) pkg. sliced Swiss cheese
9. Make ready 1 (6 oz.) pkg. cornbread Stove-Top®? stuffing
10. Take 1 cup butter melted

Instant Pot Chicken Cordon Bleu can be made in just a few short minutes. The chicken comes out perfectly tender and juicy every time. We made this Instant Pot Chicken Cordon Bleu recipe recently as an experiment and it turned out way better than we expected! Chicken Cordon Bleu Instant Pot meal is such an easy dinner to throw together and requires very little effort on your part (who doesn't love that?) With a creamy and flavorfully rich dinner like this on the plate you know you'll have a crowd-pleasing dish that has everyone asking for seconds.

Steps to make Chicken Cordon Bleu / instant pot:

1. In a small bowl, whisk together the cream of chicken soup, water, milk, salt, pepper and garlic until smooth. Set aside. - Place the chicken breasts at the bottom of the instant pot.
2. Add the ham over the chicken in an even layer. - Top with the cheese. - Pour over the soup mixture and use a spatula to spread it out evenly. - Sprinkle over the cornbread stuffing mix. - Pour over the butter evenly over the stuffing.
3. Add the lid and set the valve to sealing. - Set the pressure for 25 minutes. - Do a quick release to release the pressure.
4. Browned up
5. This is what it looked like when done. I did 15 mins because i had thin chicken tenders and not chicken breast…..

At least compared to the frozen chicken cordon bleu's that my mom used to heat up for our dinners when we were kids. HIGHLY recommend that you make these on the steamer rack - either the one that comes with your Instant Pot, or one like this collapsible steamer rack. This Hasselback Chicken Cordon Bleu looks complicated and fancy, but couldn't be easier. Topped with a Lemon Dijon Cream Sauce and a buttery mixture of panko and onions, this dish will impress for sure! Keywords: instant pot, cordon bleu, hasselback chicken.

So that’s going to wrap this up for this special food chicken cordon bleu / instant pot recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!