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Recipe of Perfect Yum yum Chicken Thigh with Japanese sweet soy sauce

Georgia Maldonado   11/09/2020 17:55

Yum yum Chicken Thigh with Japanese sweet soy sauce
Yum yum Chicken Thigh with Japanese sweet soy sauce

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, yum yum chicken thigh with japanese sweet soy sauce. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Yum yum Chicken Thigh with Japanese sweet soy sauce is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Yum yum Chicken Thigh with Japanese sweet soy sauce is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook yum yum chicken thigh with japanese sweet soy sauce using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Yum yum Chicken Thigh with Japanese sweet soy sauce:
  1. Get 100 g Chicken Thigh
  2. Make ready 5 Ginkgo nuts
  3. Prepare 2 Shiso leaves
  4. Take 50 g Yam potato
  5. Take 2 Shiitake mushrooms
  6. Make ready 1 Tablespoon oil(for saute)
  7. Prepare 2 Tablespoons Soy sauce
  8. Take 1 Tablespoon Mirin (sweet sake)
  9. Make ready 1 Tablespoon Sake
  10. Take 2 pinches Sugar
  11. Make ready 1 pinch Salt (as needed)
  12. Take 1 Teaspoon Black sesame
Steps to make Yum yum Chicken Thigh with Japanese sweet soy sauce:
  1. Cut the chicken thigh into big bite size about 1.5 inches cubes.
  2. Cut the yam potato and shiitake mushroom into bite size about 1 inch cubes. Also, cut the shiso leaves into thin strips (just like ribbon).
  3. Mix soy sauce, mirin, and sake together, and set it aside.
  4. Heat oil with low heat, and saute chicken thigh on a frying pan (start from the skin side) until its golden brown, then add ginkgo nuts and shiitake mushroom until all ingredients covered with oil.
  5. Add 3 to 4, and mix well until all ingredients covered with 3, then add sugar.
  6. Taste to see if it needs more salt, then if needed, add salt.
  7. Plate 6 on a plate, and sprinkle black sesame seeds and cut shiso leaves.

So that is going to wrap it up for this exceptional food yum yum chicken thigh with japanese sweet soy sauce recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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