Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sweet potato curry. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Stir up a fragrant sweet potato curry for a satisfying family supper or student meal. We've got everything from chicken and sweet potato curry to vegetable dhals. Cook this tasty vegan curry for an exotic yet easy family dinner.

Sweet potato curry is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Sweet potato curry is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook sweet potato curry using 22 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet potato curry:

1. Make ready 1 can full fat coconut milk
2. Get 2 medium sweet potato
3. Take 3 cloves black garlic, minced
4. Take 1/4 red chilli finely sliced
5. Make ready 1 tablespoon ginger peeled and minced
6. Prepare 3 tablespoons red Thai paste
7. Prepare 1 can chickpeas drained and rinsed
8. Get 1 can aduki beans drained and rinsed
9. Make ready 1 can black eyed beans drained and rinsed
10. Take 1 tablespoon garam masala
11. Get 1 cup Bouillon vegetable stock
12. Make ready 1/4 teaspoon freshly ground pepper
13. Get 2 tablespoons lemon juice
14. Take 1 bag baby spinach
15. Prepare Half an onion
16. Get Cup broccoli florets
17. Take Fresh rosemary to top
18. Take Fresh parsley to top
19. Get 2 tbsp Chopped tomatos
20. Prepare 1/4 teaspoon freshly ground pepper
21. Make ready 1/4 teaspoon pink himilayan sea- salt
22. Take Brown basmati rice (to serve-optional)

Add in the garlic, garam masala, curry powder, paprika and cumin. Add in the coconut milk and stir again. Heat some oil on medium heat, and saute the onion until it's soft and translucent. Then add ginger, turmeric, garlic and green chilli.

Steps to make Sweet potato curry:

1. Heat the coconut oil in a pan over medium heat. Slice the onion, add and cook until brown. Add the ginger and the garlic. Cook for about a minute. Add the garam masala and the chopped tomatos. Sauté for another minute
2. Add the coconut milk and stir until the mixture thickens. Add the chickpeas, aduki beans and black-eyed beans. Dice the sweet potato and chop the broccoli. Add the vegetables with a cup of vegetable stock, salt and pepper. Cook for 15 minutes. Add the vegetables with a cup of vegetable stock, salt and pepper.
3. Stir in the spinach and cook until wilted (1-2 minutes). Stir in the lemon juice.
4. Wash the parsley and rosemary, removing the leaves from the stems. Finely chop the herbs.
5. Serve over rice and top with the herbs

Heat the oil in a large, deep skillet over medium heat until shimmering. Stir in the curry paste and sauté for another minute. Add the sweet potatoes, chickpeas, coconut milk, water, salt, and pepper and stir to combine. Add sweet potatoes and carrots, then pour in water to cover. Add shallots and cook until potatoes are tender and shallots.

So that is going to wrap it up for this exceptional food sweet potato curry recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!