Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sig's spinach, sweet potato and lentil curry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Transfer the browned sweet potatoes to a plate and set aside. Add lentils, sweet potato and vegetable stock. While curry is cooking, make the yogurt sauce by mixing the yogurt and mint in a bowl.

Sig's Spinach, sweet potato and lentil curry is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Sig's Spinach, sweet potato and lentil curry is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook sig's spinach, sweet potato and lentil curry using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sig's Spinach, sweet potato and lentil curry:

1. Make ready 300 g sweet potato
2. Take I small can puy or brown lentils
3. Prepare 2 handful baby spinach
4. Prepare 1 onion
5. Make ready I tub double cream
6. Prepare 4 cloves garlic
7. Take 1 small bunch coriander (cilantro)
8. Take 1 tablespoon butter
9. Take Handful or so of chopped nuts of choice, I used pecan nuts
10. Take Homemade or bought curry spice mixture. I use a good pinch each
11. Make ready Paprika, turmeric, ginger, pepper, garam masala, curry powder
12. Make ready Salt flakes
13. Take i

Peel and chop the sweet potato into cubes the size of dice. Turn the heat up to medium and add the sweet potato to the pan, along with the lentils, coconut milk, stock, spinach and whole red chilli. Add the garlic, ginger and chili and cook for a further couple of minutes. Add the curry powder, salt and red lentils and stir to coat well.

Steps to make Sig's Spinach, sweet potato and lentil curry:

1. Get all your ingredients together
2. Chop the onion and saute in butter. Add spice mixture (to your liking), add some chopped coriander (cilantro)
3. Add lentils, peeled and cubed sweet potato and cream
4. Simmer for 25 minutes or until sweet potatoes are almost done
5. Add spinach gently lift under let it just wilt,serve with rice of your choice. Scatter the crushed nuts just before you serve.
6. This is a mild curry that would suit those that don't like there food to hot in flavour but you can adjust the flavour.

Add the tomatoes,water and new potatoes and bring to a boil. When cooked, the potatoes should be fork. A storecupboard spice pot with red and green lentils, chickpeas and coriander. Put the oil in a large, high-sided pan over a medium heat. Tip in the garlic, chilli flakes, garam masala, coriander, cumin and turmeric.

So that is going to wrap this up with this exceptional food sig's spinach, sweet potato and lentil curry recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!