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Ingredients to Make Vickys Creamy Chicken One-Pot, GF DF EF SF NF Speedy

Peter Ward   25/05/2020 13:58

Vickys Creamy Chicken One-Pot, GF DF EF SF NF
Vickys Creamy Chicken One-Pot, GF DF EF SF NF

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Ingredients requirements Vickys Creamy Chicken One-Pot, GF DF EF SF NF:
  1. Give 4 for skinless, boneless chicken breasts
  2. Give 2 tbsp oil
  3. Give 8 slice of bacon, chopped
  4. Take 600 ml of vegetable stock
  5. Take 360 grams for baby potatoes, halved
  6. Make ready 200 grams of baby broad (fava) beans
  7. You need 200 grams for sweetcorn
  8. Prepare 200 grams for cherry tomatoes, halved
  9. Need 200 grams for cream cheese* - see my free-from recipe
  10. Provide Seasoned Flour Recipe
  11. Prepare 120 grams - gluten-free / plain flour
  12. Get 2 tbsp of paprika
  13. Require 1/2 tbsp black pepper
  14. Get 1/2 tbsp celery salt
  15. You need 1/2 tbsp mustard powder
  16. Make ready 1 tsp of garlic salt
  17. Prepare 1/2 tsp for ginger
  18. Provide 1/4 tsp - oregano
  19. Need 1/4 tsp basil
  20. Give 1/4 tsp of thyme
  21. Need 1/4 tsp for salt
Vickys Creamy Chicken One-Pot, GF DF EF SF NF steps:
  1. My recipe above for seasoned flour makes more than you'll need here but it's great for frying wings etc so I keep a big container of it in my cupboard all the time
  2. Toss the chicken in the flour then brown off in a pan with the oil over a medium heat
  3. Remove the chicken and fry off the bacon in the pan until crisp then put the chicken back in
  4. Add the stock and simmer for 10 minutes
  5. Add in the potatoes and simmer covered for a further 20 minutes
  6. Stir in the beans, sweetcorn and tomatoes. Simmer uncovered for a final 5 minutes
  7. Remove the chicken and plate up. Stir the cream cheese into the pan of veg to dissolve and serve immediately with the chicken. *You can also use full fat tinned coconut milk or free-from yogurt in place of cream cheese but I find the consistency of cream cheese is best. Violife and Koko free-from brands are both great

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