Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, peppercorn bacon wrapped chicken breast. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Peppercorn Bacon Wrapped Chicken Breast is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Peppercorn Bacon Wrapped Chicken Breast is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook peppercorn bacon wrapped chicken breast using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Peppercorn Bacon Wrapped Chicken Breast:

1. Prepare 1 packages Peppercorn bacon about 8 slices
2. Prepare 1 large Bone in chicken breast split
3. Get 1 jar Louisiana injector butter seasoning or mix your own
4. Get 1 Injection seasoning 2tablespoons olive oil two tablespoons butter garlic salt onion powder splash of garlic vinegar splash of teriyaki sauce 2 table spoons water stir vigorously and use as injection seasoning

Steps to make Peppercorn Bacon Wrapped Chicken Breast:

1. Rinse and pat dry chicken Brest, place on clean dry surface and inject seasoning into meaty (thick) part of Breast no more than 2 tablespoons per breast
2. Preheat oven to 375°F, wrap bacon around each breast one slice at a time bacon may not completely cover thick upper portion may require two slices
3. Continue wrapping until both breast are covered about 8 slices I used large skewers to help hold bacon during cooking
4. Place in oven and cook 45 min until golden and juices run clear

So that’s going to wrap this up for this special food peppercorn bacon wrapped chicken breast recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!