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Ingredients requirements Grilled Barbeque Chicken:

1. Take Barbeque sauce
2. Take 2 tbsp of olive oil
3. Make ready 1 large onion, chopped
4. Give 2 can for tomato sauce (15 oz each)
5. Prepare 1 cup of red wine vinegar
6. Need 1/2 cup - molasses
7. Prepare 1/4 cup - Worcestershire sauce
8. Require 1/3 cup of brown sugar
9. Prepare 1 tsp for red pepper flakez
10. Prepare 4 large chicken leg quarters

Grilled Barbeque Chicken instructions:

1. Heat olive oil in medium saucepan
2. Add onion and cook about 10 minutes until very soft.
3. Stir in tomato sauce, vinegar, molasses, Worcestershire, brown sugar and pepper flakes.
4. Heat to boiling on high heat. Then reduce heat to med-low and simmer 45 minutes so sauce will thicken.
5. Cook chicken on grill for about 30 minutes turning chicken once.
6. Brush chicken generously with sauce. Cook an additional 20 minutes, turning chicken often and brushing with sauce frequently.

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