Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sweet corn and baby cron curry with potatoes. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sweet corn and baby Cron curry with potatoes is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Sweet corn and baby Cron curry with potatoes is something that I have loved my entire life. They are nice and they look wonderful.

Sweet corn potato curry is a curry with some sweetness of corns and softness of potato. In this recipe, its taste has been enhanced by adding a special ingredient to it which you will come across within the recipe. Ingredients for sweet corn potato curry.

To get started with this recipe, we have to first prepare a few ingredients. You can have sweet corn and baby cron curry with potatoes using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sweet corn and baby Cron curry with potatoes:

1. Take 1 cup Sweet corn
2. Take 1/2 cup Baby corn
3. Make ready 3tsp Carrot cut into small pieces
4. Make ready 1cup Small size potatoes boiled
5. Get as per necessary Oil
6. Prepare as per necessary Salt
7. Take 2tsp Garlic grinded
8. Make ready 2 tsp Turmeric powder
9. Prepare 2 tsp Ginger
10. Get 2 tsp Cumin powder
11. Prepare 1 tsp Coriandar powder
12. Make ready 2tsp Methi saag cut into small pieces
13. Prepare 2 tbsp Bay leaves
14. Take 2 tbsn Green chilli
15. Make ready 2tsp Tomatoes cut into small pieces

Baby Potatoes with Sweet Corn / Side Dish Recipe - A simple Baby Potatoes combine with Sweet Corn, the Combination of Baby Potatoes with Sweet Corn was so Delicious, An Easy way and Quick to cook. Par cook the potatoes and cut into pieces. Heat oil in a large frying pan (or a balti wok), fry the garlic and add the par cooked potatoes pieces. Then add the ginger and chilli and colour up.

Instructions to make Sweet corn and baby Cron curry with potatoes:

1. Take a kodai add oil bay leaves and green chilli also.
2. Then add all vegetables stir fry it.
3. Then add ginger,garlic and tomatoes, cumin powder, coriander powder, turmeric powder also.
4. Stir it for 6/7 minutes
5. Now add water, salt and cover it for 10 minutes cooked well.
6. After that remove it,and serve it with stream rice or ruti.thank you.

Potato and sweet corn casserole is simple and easy. It is made with a combination of sliced potatoes, bread crumbs, butter, onions, and sweet corn. Corn Capsicum Masala is a great sidedish for phulka /chapathi or even for mild pulaos. We all love sweet corn so anything made with it a winner here so made this corn capsicum combo in the usual onion tomato gravy that I make for most sidedishes and it turned out so delicious. It had a mild sweet taste from both corn and capsicum which we loved and it paired so well with phulkas.

So that is going to wrap this up with this special food sweet corn and baby cron curry with potatoes recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!