Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken fried rice using leftovers. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken Fried Rice using leftovers is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Chicken Fried Rice using leftovers is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook chicken fried rice using leftovers using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fried Rice using leftovers:

1. Make ready 3 eggs
2. Prepare 2 leftover chicken breasts
3. Take 2 cup rice (leftovers are okay)
4. Take 3 green onions (tops and bottoms)
5. Prepare 1/2 cup broccoli
6. Prepare 1/4 cup sliced carrots, cooked until tender
7. Make ready 1 soy sauce
8. Prepare 1 oil

Instructions to make Chicken Fried Rice using leftovers:

1. Put 1 tablespoon oil in hot wok or frying panel and scramble eggs. Put aside.
2. Put 1-2 tablespoons of oil in wok and fry rice until rice is soft (approximately 10 minutes). Stir frequently.
3. Add soy sauce until rice is brown. Taste so you don't add too much soy sauce!
4. Add eggs, chicken, onions, and other vegetables (peppers are a good option)
5. Cook until warm, stirring frequently.

So that’s going to wrap this up for this special food chicken fried rice using leftovers recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!