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Moes Mustard Beer Chicken cuisine is really a dish that’s classified as an easy task to make. through the use of elements that exist around you quickly, it could be created by you in simple actions. You may make it for family or friends events, and it could be introduced at different formal situations perhaps. I am certain you will see lots of people who just like the Moes Mustard Beer Chicken dishes you make.

Alright, don’t linger, let’s course of action this moes mustard beer chicken menu with 10 components which are surely easy to receive, and we have to process them at the very least through 6 methods. You should devote a while on this, so the resulting food could be perfect.

Ingredients requirements Moes Mustard Beer Chicken:

1. Make ready 1/4 cup for runny honey
2. Take 1/4 tsp - turmeric
3. Need 1 tbsp for dijon mustard
4. Need 1/4 tsp of chili
5. Get 2 cloves of garlic crushed
6. Provide 2 - chicken breasts
7. Take 1 small for onion, chopped
8. Take 1/2 grams for sweet pepper chopped
9. Make ready 1 tbsp olive oil
10. Take 1/4 cup for Beer, larger or bitter

Moes Mustard Beer Chicken start cooking:

1. In a bowl, add mustard, turmeric, mustard, honey, crushed garlic and chili mix well.
2. Add the chicken breasts to the bowl mix and stir all around so chicken is covered and leave to marinate for 1 hour.
3. In a fry pan, wok or skillet, add the oil and heat the oil using a straining spoon, scoop out the chicken (chicken can be chopped or sliced or left whole) and fry in pan turning often for 5 mins.
4. Add half the marinade and add onions fry for 5 mins
5. Make a well in the middle and pour in the beer let it fry for 2 mins then mix in add the rest of ingredients including the rest of the marinade and cook for 10 mins.
6. Lovely on a cold night, you feel it warming you on the inside. Serve with a crispy salad or french fries

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