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EASY Italian Chicken Pasta Salad with a cool veggie cutting hack to cut down on prep time. This salad is delicious and easy to make! Everything combines to create a flavor explosion!

Alright, don’t linger, let’s practice this pasta chicken salad with italian dressing sauce formula with 26 components which are undoubtedly easy to receive, and we have to process them at the very least through 9 actions. You should devote a while on this, so the resulting food could be perfect.

Composition - Pasta chicken salad with Italian dressing sauce:

1. Get For the chicken marinade :
2. Need 2 chicken breast
3. Require 1/2 of salt
4. Get 1/2 for paprikan powder
5. Give 1/2 of garlic powder
6. Make ready 1/2 - black pepper
7. Need 1 tsp of dried oregano
8. Need 1 tsp of dried basil
9. Give 1/2 cup flour
10. Take of For the Italian dressing sauce :
11. Require 1/2 cup - olive oil
12. Make ready 3 tbsp of apple cider vinegar
13. Get Pinch of salt (add more if you like)
14. Need 1 tbsp - mayonnaise
15. Make ready 1/4 cup - parmesan cheese finely chopped
16. Give 1/2 of Sugar
17. Give 1 tbsp for garlic powder
18. Prepare 1/2 tsp - dried oregano
19. Prepare 1/2 tsp - dried basil
20. Require 1/2 for black pepper
21. You need 2-3 cup for pasta
22. Prepare 1 medium cucumber chopped into small cubes
23. Need 6-8 of cherry tomato cut into 4 slices
24. Get Handful for coriander finely chopped
25. Need Butter
26. Provide Olive oil

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Pasta chicken salad with Italian dressing sauce steps:

1. Wash and dry the chicken with kitchen towel and then marinade the chicken.
2. Then coat lightly in flour.
3. Heat olive oil in heavy skillet over MED HIGH heat until hot. Add butter, then add the chicken to skillet, being careful not to overcrowd the pan. If your pan is less than 12 inches across, you may need to brown the chicken in batches
4. Cook chicken for approximately 4-5 minutes per side, until cooked and golden brown. Remove to a plate and set aside.
5. Cook the pasta until is well cook and drain. Let it cold.
6. For the Italian dressing sauce just mix all the ingredient in a bowl.
7. In a bowl add the cook pasta,add cucumber,cherry tomato,coriander and slice chicken. Pour the dressing sauce.
8. Enjoy your healthy salad (^-^)
9. You can keep the sauce if you aren't using it all. Keep in tupper wear and place it in the fridge.

Is Italian pasta salad really an Italian dish? Pasta salad with the dressing on it can be stored for later with no problems. You can put it in the refrigerator Everyone loved it- even my picky daughter! I left out the olives and added cooked chicken breast and substituted the pepperoncini for green pepper. Pasta salad is truly as easy as boiling water if you stick to a simple formula, use a smart pasta cooling trick, and a flavorful dressing.

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