Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, buffalo-garlic butter sub. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Buffalo-Garlic Butter Sub is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Buffalo-Garlic Butter Sub is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have buffalo-garlic butter sub using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Buffalo-Garlic Butter Sub:

1. Prepare 2 large boneless, skinless chicken breast
2. Make ready 4 C chicken stock
3. Make ready 1 C buffalo sauce
4. Take 2 T garlic butter
5. Make ready 1 baguette
6. Take 1/2 yellow bell pepper; julienne
7. Take 1/2 red onion; julienne

Instructions to make Buffalo-Garlic Butter Sub:

1. Cover chicken breasts with stock in a saucepot. Add cold water to cover if necessary.
2. Simmer until fully cooked, about 20 minutes.
3. Remove chicken from pot and transfer to a mixing bowl. When cool enough to handle, shred with your hands or forks. Reserve stock for alternative use if desired.
4. Add bell pepper and onions to chicken. Mix. Add buffalo sauce. Mix.
5. Spread garlic butter inside the baguette. Toast at 400º for approximately 1-2 minutes.
6. Add chicken mixture to baguette, and cut in half. Serve.
7. Alternatively, layer chicken mixture on the baguette after the garlic butter, top with cheese, and melt while toasting.
8. Variations; Coconut milk, butter, brown butter, avocado, guacamole, basil, roasted bell peppers or garlic or tomatoes, thyme, oregano, marjoram, mint, lemon zest, white pepper, white wine vinegar, champagne vinegar, rice wine vinegar, red wine vinegar, cheddar, fontina, goat cheese, cilantro, scallions, chives, coriander seed, monterey jack, mozzarella, smoked mozzarella, parmesean, smoked paprika, applewood seasoning, queso fresco, corn, cucumber, parsley, lime, crushed pineapple, mango, spinach, arugula, sesame seeds, swiss, provolone, tamarind, shallots, turmeric

So that’s going to wrap this up with this special food buffalo-garlic butter sub recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!