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Alright, don’t linger, let’s practice this honey mustard chicken formula with 6 elements which are undoubtedly easy to acquire, and we have to process them at the very least through 4 tips. You should invest a while on this, so the resulting food could be perfect.

Composition for Honey Mustard Chicken:

1. Need 1 stick for butter
2. Get for small small salt and butter
3. Make ready 1/2 cup for honey
4. Make ready 1/4 cup dijon mustard
5. Take 3 lb - chicken pieces (Thighs, legs, etc)
6. Prepare - Tinfoil

Honey Mustard Chicken step by step:

1. Melt the butter and set the oven to 350°F.
2. Sprinkle some salt and pepper on chicken in pan with tinfowl under it.
3. Add half a cup of honey and a quarter cup of dijon mustard to the butter in a bowl. Mix.
4. Pour sauce over chicken and place in oven for an hour and 15 minutes (Or until golden brown). Baste with pan juices every 15 minutes.

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