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Easiest Way to Cook Chicken and Potato Oven Dish. Favorite

Lee Greene   27/06/2020 16:15

Chicken and Potato Oven Dish.
Chicken and Potato Oven Dish.

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Chicken and Potato Oven Dish. cuisine is really a dish that’s classified as an easy task to make. through the use of supplies which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Chicken and Potato Oven Dish. dishes you make.

Alright, don’t linger, let’s course of action this chicken and potato oven dish. menu with 11 substances which are definitely easy to obtain, and we have to process them at the very least through 14 methods. You should shell out a while on this, so the resulting food could be perfect.

Ingredients requirements of Chicken and Potato Oven Dish.:
  1. Get 6 for Potatoes pealed and sliced
  2. Provide 6 Chicken breasts
  3. Need 2 - Onions chopped
  4. Give 3 tbsp of Chicken spice
  5. Prepare 2 clove Garlic crushed
  6. Make ready 60 grams for White onion soup mix powder
  7. Prepare 100 ml - Mild peri peri sauce
  8. Give 250 ml of Fresh cream
  9. Get 200 ml of Milk
  10. Take 1 Salt and pepper to taste
  11. You need 200 grams Cheddar cheese grated
Chicken and Potato Oven Dish. how to cook:
  1. Preheat oven to 220°C
  2. Spice chicken breast with chicken spice
  3. Slice potatoes about 10mm thick
  4. Boil potatoes till almost soft then drain
  5. Fry chicken breasts over medium to hot heat, only giving them a brown colour but not cooked through
  6. Slice chicken breasts
  7. Lightly brown onions and garlic
  8. Mix together onions, potatoes and chicken
  9. Place in a greased oven dish
  10. Mix together cream, milk, soup mix, peri peri sauce, salt and pepper. Pour over potatoes and chicken - - https://cookpad.com/us/recipes/363937-peri-peri-sauce
  11. Bake in oven for 40 minutes covered
  12. Remove from oven and sprinkle cheese over
  13. Change oven to grill and grill dish uncovered for 10 minutes or until light brown
  14. Rest for 10 minutes and serve

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