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Recipe of My Grilled Chicken with Pesto sauce and cheesy chips. πŸ˜™ Delicious

Leonard Fowler   29/06/2020 01:00

My Grilled Chicken with Pesto sauce and cheesy chips. πŸ˜™
My Grilled Chicken with Pesto sauce and cheesy chips. πŸ˜™

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Ingredients requirements - My Grilled Chicken with Pesto sauce and cheesy chips. πŸ˜™:
  1. Get 1 - Breast of Chicken sliced accross into 4 Slices
  2. Take 1 tsp of Butter
  3. Make ready 1/2 Tsp - lemon pepper rub in the chicken
  4. Need of Potatoes to make thin cut deep fried chips
  5. Require 1/4 Cup for grated Cheese
My Grilled Chicken with Pesto sauce and cheesy chips. πŸ˜™ making:
  1. Add your chips to the veg oil and deep fry on medium near the end turn high for crisp chips. Slice the chicken breast in 4 slices
  2. Add the butter to the grill plate. Add the lemon pepper all over the chicken. Grill on medium heat for 2 minutes then turn over and repeat for 2 minutes.
  3. After turning the chicken slices over add pesto sauce all over the chicken then turn over and add to the other side 2 minutes but move them around on the grill so they dont stick.
  4. Add the chips to the plate add the grated cheese all over add a little BBQ sauce mmm
  5. Then add the chicken and serve

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