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Marisco Marinara cuisine is really a dish that’s classified as an easy task to make. through the use of components that exist around you very easily, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Marisco Marinara dishes which you make.

Alright, don’t linger, let’s approach this marisco marinara menu with 12 components which are definitely easy to obtain, and we have to process them at the very least through 4 ways. You should expend a while on this, so the resulting food could be perfect.

Ingredients requirements Marisco Marinara:

1. Give 4 oz - Pasta
2. Provide 500 g of Mussels
3. Take 250 g for Shrimp
4. Make ready 1/2 - Small Pumpkin
5. Prepare 500 g Cherry Tomatoes
6. Prepare 2 Sweet Peppers
7. You need 1 - Onion
8. Require 1/2 - Garlic Glove
9. Need 1 Cup - Vegetable Broth
10. Give 1 Cup Philadelphia Light Cream Cheese
11. You need 1 cup for Parsley
12. Provide of Salt and Pepper to Season

Marisco Marinara steps:

1. Boil Pasta for 8 Minutes, while pasta is cooking lightly grill the shrimp for 2-3 minutes. When the shrimp is done put to one side. Drain pasta, Put Aside.
2. For the sweet peppers put the whole into an oven for 7-9 minutes at 230 Degrees Celsius. Meanwhile, Chop all vegetables roughly, throwing the vegetables which take longer to cook and adding the rest in. Before adding broth take out peppers and de-seed them. About 10 minutes into cooking the vegetables add the vegetable broth and salt and pepper to season. Let it sit on a low fire for another 10 minutes.
3. Once all the vegetables look soft, blend all the vegetables together while adding in the Philadelphia light cream cheese. Once all is blended add parsley, mussels and shrimp, cover with lid and set fire to a mid temperature. Cook for 5 minutes.
4. Put pasta on plates and serve sauce on top.

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