Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, my chilli chicken fried rice. 😘. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

My Chilli Chicken Fried Rice. 😘 is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. My Chilli Chicken Fried Rice. 😘 is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook my chilli chicken fried rice. 😘 using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Chilli Chicken Fried Rice. 😘:

1. Take 1 Chicken Breast cooked and diced
2. Make ready 1 +1/2 Cup Basmati rice cooked
3. Take 1 tsp Light soy sauce
4. Make ready 1 Shallot onion
5. Prepare 1 tsp fresh grated ginger
6. Take 1 little Sesame oil
7. Make ready 1 tbls sesame oil
8. Get 2 Chillies chopped 1 red 1 green
9. Prepare 4 thin chillies
10. Get 1 carrot part boiled cooked and diced into bits
11. Take 1 tbls Sriracha Sauce

Steps to make My Chilli Chicken Fried Rice. 😘:

1. Ingredients
2. Cook the chicken i steamed it then shredded it also put the carrot in with it to steam. Boil the basmati rice or 2 day old rice out the fridge is best.
3. In a frying pan or wok add a little oil then add the onion, ginger, chicken, carrot Also the chillies stir and mix in. Fry for 1 minute then add some sesame oil.
4. Next add the rice, spring onion mix all in fry for 3 minutes then add the soy sauce mix in.
5. Lastly add the sriacha sauce. Then add to a serving plate.

So that is going to wrap this up with this exceptional food my chilli chicken fried rice. 😘 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!