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Ingredients requirements for Salad Wednesday - Thai Chicken & Pasta Salad:

1. Give 1/2 lb pasta . , cooked (spirals, penne, bow ties, etc)
2. Require 1 lb for chicken breasts . , cooked and diced
3. Require 6 to 8 - broccoli blanched flowerettes
4. Need 1 for red bell pepper , slivered
5. Need 1/2 c soy sauce .
6. Require 1/4 c lime juice .
7. Need 2 tbsp for . oil (vegetable)
8. You need 1 tbsp for sesame oil .
9. Prepare 1 tbsp for lemongrass . minced
10. Prepare 2 tsp for ginger . minced
11. Make ready 1 clove for garlic , minced
12. Take 1 tsp of sriracha sauce

Salad Wednesday - Thai Chicken & Pasta Salad instructions:

1. In large bowl, combine soy sauce, lime juice, oil, sesame oil, lemongrass, ginger, garlic, and chili pepper.
2. Add pasta, chicken, broccoli, and bell pepper; toss well.
3. Refrigerate at least 1 hour and toss again before serving over bed of lettuce.

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