Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, stir fry cabbage. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

In a large saute pan over medium-high heat, add the canola oil and heat. Add the cabbage and cook until just starting to wilt. This is not a spicy dish and so it was a nice balance to the spicy pork and fried rice main course and also had a cucumber salad (rice vinegar style).

Stir Fry Cabbage is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Stir Fry Cabbage is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook stir fry cabbage using 14 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Stir Fry Cabbage:

1. Get recipe
2. Make ready 1 head cabbage
3. Take 1 lb ground beef
4. Prepare 1/2 lb baby carrots
5. Make ready 4 large green peppers
6. Make ready 4 each hot peppers
7. Make ready 4 sweet peppers
8. Make ready 2 large white onions
9. Make ready 1 cup mushrooms
10. Take 1 tbsp minced garlic
11. Get 2 pinch parsley or flakes
12. Get 4 pinch louisian spice all purpose seasoning
13. Take 3 pinch italian seasoning
14. Prepare 1/2 cup kikkoman stir- fry sauce

Stir-fry for one to two minutes until the cabbage begins to wilt, then add the salt and wine/soy sauce mixture. Cover and cook over high heat for one minute until just wilted. Stir fry the cabbage over high heat. Once the dried shrimp becomes slightly crispy and the garlic turned aromatic, add the cabbage.

Steps to make Stir Fry Cabbage:

1. Cabbage head- wash and cut into strips
2. Green Peppers- wash, cut into small chunks.
3. sweet peppers- wash,cut into small chunks ( optional ) you use the baby sweet peppers 1 cup. cut into small pieces.
4. Onions - wash cut & dice into small pieces.
5. Baby Carrots - wash, cut into small chunks.
6. Mushrooms - wash, cut into small chunks
7. Hot Peppers - (Optional) wash, cut into small pieces.
8. Ground Beef- cook the ground beef until its almost brown.
9. Large Skillet / Wok add the Ground Beef, Cabbage, Green Peppers, Sweet Peppers, Hot Peppers, Mushrooms, Baby Carrots, Onions.
10. Spices - Add Minced Garlic, Italian Seasoning, Parsley or Flakes, Louisiana Spice all purpose seasoning (Optional) your free to substitute a seasoning of your choice.
11. Seasoning -Mix and Stir seasoning into the cabbage, ground beef vegetables stir fry everything for 10-15 mins. Please don't over cook the veggies, they should be crunchy to the taste.
12. Kikkoman Stir-Fry Sauce -During the last 5 Mins of cooking time add the stir fry sauce.
13. Remove from heat the dish is ready. its excellent tasty dish alone or alongside with any Rice or Pasta meal. Bona petite !

I learned from experience that the cabbage tastes better if you stir fry over high heat. The oil carries the flavor of the garlic and the dried shrimp, which will be absorbed by the cabbage.. Cabbage stir fry - Quick, easy and delicious Chinese style stir fried cabbage recipe. It can be served with just anything as a side in a meal. It goes well in sandwiches, wraps or even with roti, chapati or plain rice.

So that is going to wrap it up for this special food stir fry cabbage recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!