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Ingredients to Prepare Easy Beef Shank Stew Perfect

Amy Fisher   05/09/2020 14:30

Easy Beef Shank Stew
Easy Beef Shank Stew

How are you currently as of this best suited moment ?, My spouse and i trust you’re very well and joyful continually. through this web site I’ll introduce the recipe for cooking Easy Beef Shank Stew that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Easy Beef Shank Stew food is in great demand by lots of people, and tastes good also, tends to make all of your family members and friends You like it even.

Easy Beef Shank Stew cuisine is really a dish that’s classified as an easy task to make. through the use of elements which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Easy Beef Shank Stew dishes which you make.

Alright, don’t linger, let’s task this easy beef shank stew formula with 16 materials which are definitely easy to obtain, and we have to process them at the very least through 4 methods. You should expend a while on this, so the resulting food could be perfect.

Ingredients requirements - Easy Beef Shank Stew:
  1. Prepare 1 kg for beef shank
  2. You need 1 - chopped onion
  3. Prepare 1 of chopped red bell pepper
  4. Get 1 chopped yellow bell pepper
  5. Need 2 chopped large tomatoes
  6. Take 5 of garlic cloves, crushed
  7. Require 2 tsp hot curry powder
  8. Require 1 tsp of cayenne pepper
  9. Get 1 tsp of paprika
  10. Take 1 tsp clove powder
  11. Require 1 tsp for steak & chops seasoning
  12. Provide 1 tsp - sugar
  13. Need 1 tbsp - white wine vinegar
  14. Give 1 of stock cube
  15. Make ready Salt and pepper
  16. Get handful for coriander leaves
Easy Beef Shank Stew step by step:
  1. In a heavy base pot, combine all the ingredients (excluding corrinander) and simmer on medium to high heat for 1.5 hours. Stirring occasionally. Only add water if stew is burning or low.
  2. 1 minute before serving add the coriander leave and stir in. Turn the cooker off and serve
  3. Serve with rice and vegetables.
  4. Enjoy…

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