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Home Gluten Free Quinoa Stir Fry with Vegetables. We make Asian food all the time because we love the taste and how simple it usually is. This quinoa stir fry with vegetables is not an exception, it's so delicious, simple and good for your body because is really nutritious.

Alright, don’t linger, let’s plan this quinoa with vegetable stir fry formula with 5 elements which are undoubtedly easy to have, and we have to process them at the very least through 3 tips. You should shell out a while on this, so the resulting food could be perfect.

Composition of Quinoa with vegetable stir fry:

1. Need 1/2 cup quinoa (85g)
2. Provide 1 of green pepper
3. Make ready 1 of red pepper
4. Provide 100 g for instant chicken breast
5. Make ready 1 tbs flaxseed oil

Quinoa Vegetable Stir-Fry. this link is to an external site that may or may not meet accessibility guidelines. This Quinoa Vegetable Stir Fry comes together very quickly. I always keep some cooked grains or quinoa in the fridge to add to meals like this. These quinoa stir fry recipe is vegan, and it can easily be gluten free if you use Bragg's aminos or coconut aminos instead of the soy sauce.

Quinoa with vegetable stir fry steps:

1. Soak the quinoa in water for about 30 minutes and then rinse off. Pour in a cooking pot, add the water and cook for 25 minutes.
2. On a heated wok or pan, add the oil, the green and red pepper, and stir fry for about 5 minutes. Then add the instant chicken breast and almost shredding them, mix well and stir fry for additional 4 minutes.
3. Transfer the stir fry to the quinoa plate and toss them together with spoon and serve.

Quinoa Vegetable Stir Fry is a delicious and flavorful dish with an Asian flair. The combination of vegetables, egg, and quinoa not only tastes delectable, but also provides a huge source of protein and fiber. By substituting the rice usually found in stir-fry with quinoa, we turn a popular side dish into a. Bring to a boil, then reduce heat to low. Quinoa stir-fry with vegetables and chicken is a super fresh, flavorful, and delicious meal that can be made ahead of time.

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