Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mozzarella stuffed turkey meatballs. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mozzarella stuffed turkey meatballs is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mozzarella stuffed turkey meatballs is something which I have loved my entire life.

Mozzarella cubes are tucked inside ground turkey meatballs seasoned with onion, garlic, pesto, and Italian cheese. The stuffed meatballs are baked in the oven and finished in a simmering Nutritional Information. By The Good Housekeeping Test Kitchen.

To begin with this recipe, we have to first prepare a few components. You can cook mozzarella stuffed turkey meatballs using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mozzarella stuffed turkey meatballs:

1. Get 1 lb ground turkey
2. Take 1 egg
3. Prepare 1 cup bread crumbs
4. Prepare 1 oregano& basil
5. Take 1 chopped onion
6. Make ready 2 clove minced garlic
7. Get 1 salt and pepper
8. Make ready 2 cup mozzarella cheese
9. Get 1 olive oil
10. Make ready 1 large jar spaghetti sauce
11. Take 1 noodles

The meatballs use classic Italian ingredients such as garlic, Italian seasoning, Romano cheese, and fresh parsley. The meatballs are baked in the oven and then served with a homemade sauce. Spaghetti is a family favorite - this recipe takes the flavor to new heights. Ooey Gooey Mozzarella stuffed turkey meatballs. great in sauce or in a sub.

Steps to make Mozzarella stuffed turkey meatballs:

1. Preheat oven to 350
2. Mix all ingredients together EXCEPT cheese NOTE: I personally use Italian bread crumbs so that way you can add a touch of oregano and basil as preferred. AND I used my grader for the onion so it comes out more slivers than chunks, makes it easier when making balls
3. With everything mixed and cheese in a bowl make little patties on your hand and place a pinch of cheese in the middle and close meat over forming a ball.
4. Put a little olive oil in bottom of pan to prevent sticking. Bake for about 15-20 min and flip or roll around then another 15 or so min. Start noodles boiling and sauce warming up after flipped

Ooey gooey mozzarella cheese inside a moist flavorful meatball…ummm. The turkey in this recipe is a great source of lean protein, which is essential for building new cells, maintaining healthy tissues, and producing enzymes and hormones necessary for growth. Another cheesy meatballs recipe with mustard mushroom sauce will satisfy your hunger. Let's add this to your Cuisine Ketogenic, Low Carb. Keyword keto turkey meatballs, lowcarb meatballs, mozzarella cheese stuffed meatballs.

So that’s going to wrap it up for this special food mozzarella stuffed turkey meatballs recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!