Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, venison -n- vegetables. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Drain and discard marinade from meat. Thread meat and vegetables alternately on skewers. Prepare vegetables and aromatics for stir fry.

Venison -n- Vegetables is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Venison -n- Vegetables is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook venison -n- vegetables using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Venison -n- Vegetables:

1. Make ready To soak venison
2. Take 1 cup White vinegar
3. Get Soup/Stew
4. Get 3 lb Venison
5. Get 1 lb Potatoes pealed and quartered
6. Take 1 onion chopped
7. Take 1 can green beans
8. Prepare 1 can sweet peas
9. Get 1 can baby green Lima's
10. Prepare 1 can White corn
11. Take 1 can Chopped tomatoes
12. Take 1 can Tomato sauce
13. Prepare 5 cup water … give or take
14. Prepare 1 tbsp chopped garlic
15. Get 2 tbsp meat tenderizer
16. Make ready 1 salt and pepper to taste

This soup was excellent with a few important additions. We start it with venison cut into half-inch to one-inch cubes, red potatoes, sliced carrots and diced onion. The rest of the vegetables come from a can, making the recipe easy to put together. Our favorites are corn, lima and white beans, and fire-roasted tomatoes.

Instructions to make Venison -n- Vegetables:

1. this step is not required… only loosely suggested… in case you want to remove blood from the meat and/or wild taste
2. overnight soak the venison in deep bowl of water with vinegar
3. wash venison and cut into chunks
4. places venison in stock pot and cover with water
5. add seasoning…. and cook on medium for about an hour
6. add all other ingredients and simmer for hours on end
7. when the meat is tender and the potatoes too… it's done enjoy

To kick up the spice level just a bit, we also add a can of Rotel brand tomatoes. It is high in potassium and dietary fiber and very high in vitamin A, vitamin C, and iron. This soup might also be too high in cholesterol, sodium, and sugar. See tips below for making this a more diet-friendly recipe. Venison Vegetable Soup Nutrition Facts If you've got some venison stew meat in the freezer, here's a fantastic recipe to make the most of it.

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