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This Cherry Tomato Spinach Salad recipe is crisp, refreshing and so simple to make. A quick, super healthy salad made with fresh baby spinach, cherry tomatoes, cucumber and pumpkin seeds, dressed with a delicious honey balsamic vinaigrette. A quick, super healthy salad made with fresh baby spinach, cherry tomatoes, cucumber and pumpkin seeds, dressed with a delectable honey balsamic vinaigrette.

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Ingredients Cherry Tomato Spinach Salad – Super Healthy Salad:

1. Provide 7 for Cherry Tomatoes (halved)
2. Make ready 1/2 cup - Whole Green Moong Daal Sprouts
3. Take 1 cup for Fresh Small Spinach Leaves
4. Get 1 medium size - Cucumber (small pieces)
5. Give 1 tbsp each for Roasted Flaxseeds & Sesame – 1 tbsp each
6. Provide as needed of Oil
7. Require 1 teaspoon - Juice of One Lemon
8. Prepare to taste for Salt

This cherry tomato salad is the next one I'll try, I bet it's super delicious! Cut the tomatoes in half and slice the cucumber. Mix the greens, tomatoes and cucumber in a big bowl. Prepare the dressing, mix all the ingredients and drizzle over the salad.

Cherry Tomato Spinach Salad – Super Healthy Salad how to cook:

1. Heat oil in a non-stick pan over a medium flame and add sprouts. Saute for a minute. - Add halved cherry tomatoes and spinach leaves. Saute for 2 minutes on low flame. - Now add salt and switch off the flame. Transfer cooked salad in a bowl and add cucumber. - Toss with lemon juice, roasted flaxseeds, sesame. - Enjoy Super healthy salad.

This simple spinach quinoa salad is full of fresh Mediterranean flavors, including lemon, sun-dried tomatoes and toasted almonds! This mega-healthy quinoa and spinach salad was inspired by a Whole Foods buffet salad that I found in Kansas City last week. I was desperate for recipe inspiration. This spinach and tomato salad has been life changing for at least one woman. It's SO simple, baby spinach, boiled eggs, tomatoes, with a flavor The first class of the Autumn series of the Healthy Cooking on a Tight Budget Program was called "Lettuce Free Salads" and the last salad we made.

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