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Composition for 🍌 Vegetarian sausage cake with chocolate 🍌:

1. Provide 2 bananas
2. Need 2 tablespoons - milk
3. Provide 100 g of butter
4. Make ready 150 g - plain flour
5. Give 150 g of caster sugar
6. Take 1 tsp for bicarbonate of soda
7. Take 1 tsp - baking powder
8. Make ready 2 eggs
9. Give 100 g for chocolate

Cocoa powder is not non vegetarian but it can be sustainably produced, bio, fair trade, etc or churned out by giant destructive multinational robber corporations. Careful what you use is what I say. We could have a flow chart on the interaction between vegetarians and chocolate cake! This BEST vegan chocolate cake recipe is quick and easy with no unusual ingredients.

🍌 Vegetarian sausage cake with chocolate 🍌 process:

1. Preheat your oven to 160. It’s not too hot, not too cold. Just right. You wouldn’t want to sleep in it tho.
2. Mash up your bananas. Technique is important here. Use a fork with 4 prongs. Make sure your wrist is angled appropriately, around 30degrees downwards. A slow press/drag motion is what you want. You’re looking for a banana paste. The best comparison for consistency is tile grout that you’ve added slightly too much water to, and left on the sideboard to dry out for 7 and a half minutes. Make sure it’s like that.
3. Add all the other stuff but not the chocolate yet.
4. Make the chocolate into very small pieces. Add it.
5. Line a 900g cake tin and pour in the batter
6. Oven
7. After 50 mins, “Bashwana arimazto” as they say in Cordoba, ES

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