Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, stuffed chicken breast. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stuff chicken breasts with your favorite fillings with one of our wonderful chicken breast recipes. Cajun-seasoned chicken breast stuffed with a cottage cheese and spinach mixture, then baked in. Stuffed chicken breasts pack your favorite ingredients into a quick and easy recipe that makes Chicken dinners can get real boring, real fast.

Stuffed Chicken Breast is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Stuffed Chicken Breast is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have stuffed chicken breast using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stuffed Chicken Breast:

1. Take 2 Chicken Breast Skinless Boneless,
2. Make ready 1 TSP Smoked Paprika,
3. Make ready 1 TSP Garlic Powder,
4. Get 1 TSP Onion Powder,
5. Prepare Pinch Sea Salt,
6. Take Pinch White Pepper,
7. Get Pinch Dried Mushroom Powder,
8. Prepare 60 g Cream Cheese Preferably Philadelphia,
9. Get 20 g Parmigiano Reggiano Freshly Grated,
10. Get 15 g Kewpie Mayo,
11. Make ready 40 g Spinach Finely Chiffonade,
12. Get 3 Clove Garlic Finely Minced,
13. Prepare Pinch Chili Flakes,
14. Make ready Red Chili Deseeded Thinly Sliced, For Garnishing
15. Prepare Green Chili Deseeded Thinly Sliced, For Garnishing

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Steps to make Stuffed Chicken Breast:

1. Preheat oven to 200 degree celsius or 400 fahrenheit. - - Place chicken breast on a working surface. - - Cover with cling film. - - Using a meat mallet or a rolling pin, gently pound the chicken until even thickness.
2. Slit a hole lengthwise on the chicken breast. - - Using a fork, gently poke the chicken breast with some holes. This will allow even baking. - - In a small bowl, add paprika, garlic powder, onion powder, salt, pepper and mushroom powder. - - Mix to combine well. Mix, mix, mix.
3. Rub the chicken well with the spices and seasonings. - - Set aside. - - In another bowl, add cream cheese, parmigiano, mayo, kale, garlic and chili flakes. - - Mix to combine well.
4. Stuff this cheese mixture into the hole of the chicken breast. - - Transfer onto a baking tray lined with parchment paper. - - Wack into the oven and bake for 20 mins or until browned.
5. Rotate the tray at halfway mark for evening browning. - - Remove from the oven and transfer onto a serving plate. - - Sprinkle chilies over the top. - - Serve immediately.

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So that is going to wrap it up with this exceptional food stuffed chicken breast recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!