Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, simple chicken stir-fry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Simple Chicken Stir-fry is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Simple Chicken Stir-fry is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Simple Chicken Stir-fry:
Get 1 chicken breast, cut into short strips
Get 1 tbsp hazelnut oil
Get Ground black pepper
Make ready 1 tbsp cold-pressed rapeseed oil
Take 2 cloves garlic, chopped
Make ready 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
Get 1 tsp ginger purée
Get 2 spring onions, sliced diagonally
Take 1 red onion, sliced
Make ready 1 red pepper, sliced
Prepare 80 g sweet corn
Get 30 g cup mushrooms, sliced
Take 30 g chestnut mushrooms, sliced
Make ready 50 g mange tout
Take 50 g tender-stem broccoli
Get 1 carrot, sliced into thin batons
Take 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
Get 1 (120 g) packet black bean sauce
Take 300 g ready-to-wok noodles
Take Fresh coriander, chopped
Steps to make Simple Chicken Stir-fry:
Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
Serve immediately onto warmed plates, sprinkling on some coriander.
So that is going to wrap this up with this special food simple chicken stir-fry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!