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Simple Way to Make My Chilli Garlic Chicken with Sweet Peppers, Spinach + Onion 😍 Homemade

Derek Love   30/04/2020 09:15

My Chilli Garlic Chicken with Sweet Peppers, Spinach + Onion 😍
My Chilli Garlic Chicken with Sweet Peppers, Spinach + Onion 😍

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My Chilli Garlic Chicken with Sweet Peppers, Spinach + Onion 😍 cuisine is really a dish that’s classified as an easy task to make. through the use of supplies that exist around you conveniently, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the My Chilli Garlic Chicken with Sweet Peppers, Spinach + Onion 😍 dishes you make.

Alright, don’t linger, let’s plan this my chilli garlic chicken with sweet peppers, spinach + onion 😍 menu with 14 materials which are absolutely easy to obtain, and we have to process them at the very least through 6 ways. You should expend a while on this, so the resulting food could be perfect.

Composition - My Chilli Garlic Chicken with Sweet Peppers, Spinach + Onion 😍:
  1. Give 2 Chicken breasts cut into Strips
  2. Provide 1 small Onion
  3. Require 2 for Garlic Cloves
  4. Provide 1/2 Tsp Red Chilli powder
  5. Provide 1 - little rainbow Peppers
  6. Need 1 of red Chilli chopped and 1 Green
  7. You need 1 of small bunch of fresh Basil chopped
  8. Get 1 for heaped Tsp Wholegrain Mustard
  9. Require 1/4 cup - Chicken stock
  10. Require 3 tbls - Sweet Chilli
  11. You need 1 tbls - Sriracha
  12. Get 1/4 of of red Sweet Bell pepper cut into thin strips
  13. Need 1/4 for of yellow Sweet Bell pepper cut into thin strips
  14. You need of A Big Handful Spinach
My Chilli Garlic Chicken with Sweet Peppers, Spinach + Onion 😍 making process:
  1. Ingredients
  2. Add the chilli oil to a deep based frying pan heat up then add the onions fry for 1 minute. Then add the chilli powder chillies and Garlic
  3. And the Wholegrain mustard. Stir to mix then add the chicken and fry until chicken is coloured no pink add the Basil then cook for 5 minutes on medium heat stirring it around often.,
  4. Next add the chicken stock stir in then add the spinach.
  5. Add the peppers and stir In then the Sweet chilli sauce and Sriracha mix in and simmer for 3 minutes.then add to a serving bowl. Have with Rice or Potatoes and veg

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