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A crustless quiche recipe that is easy to make, elegant to serve, and works for any meal, especially brunch. This crustless quiche is easy to make and is a great brunch, lunch, and even dinner dish. The fact that it is without a crust makes it gluten-free and low in carbohydrates, putting this delicious.

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Ingredients of Crustless Salmon Quiche for Picnics:

1. Make ready 1 tsp - olive oil
2. Take 6 eggs, beaten
3. You need 3 tbsp coconut cream (or cream)
4. You need 110 g of cooked salmon, flaked
5. Provide 100 g - fresh asparagus, chopped
6. Provide 110 g broad beans, fresh or tinned

This Crustless Smoked Salmon Everything Quiche is perfect for a lazy summer weekend breakfast with your favorite mimosas. Here's an easy way to get your quiche fix without too much stodgy pastry. This crustless quiche recipe is great for picnics or packed lunches. This quiche is perfect for days or nights when you just want something on the table fast, without too much fuss.

Crustless Salmon Quiche for Picnics step by step:

1. Pre-heat the oven to 185°C and grease an ovenproof dish with the olive oil.
2. In a large mixing bowl, whisk the eggs, salt, pepper and coconut cream until light and fluffy.
3. Stir in the salmon flakes, asparagus and broad beans.
4. Pour the egg mixture into your greased dish and bake in the oven for 30 minutes, or until the surface of the quiche is risen, golden brown and firm to the touch.
5. Allow to cool slightly before cutting into wedges.

Crustless tarts take the pastry step out of. Healthy crustless salmon quiche which is easy to make, gluten and grain free. This is so simple and an incredibly economical way to make an expensive piece of salmon stretch for a family. Your favorite quiche recipes without the crust. This is a very tasty crustless quiche.

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