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Black Pepper Chicken cuisine is really a dish that’s classified as an easy task to make. through the use of resources that exist around you conveniently, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Black Pepper Chicken dishes that you just make.

Alright, don’t linger, let’s practice this black pepper chicken formula with 35 materials which are undoubtedly easy to find, and we have to process them at the very least through 17 methods. You should devote a while on this, so the resulting food could be perfect.

Ingredients - Black Pepper Chicken:

1. Get Popcorn Chicken
2. Prepare 2 pcs - Chicken Breast (fillet)
3. Get for Popcorn Chicken Seasoning
4. Give 10-20 tbsp Sparkling water
5. Need for Lots of oil for deep frying
6. You need Popcorn Chicken Seasoning
7. Make ready 350 gr Strong Bread Flour
8. Take 50 gr for Tapioca Flour
9. Need 1 tsp - Salt
10. Prepare 1 tsp Chicken Powder
11. Take 1/2 tsp Ajinomoto
12. Take 2 tbsp - Mixed Herbs
13. Provide 1/2 tsp for White Pepper
14. Give 1 tsp - Black Pepper (coarse)
15. Provide 1 1/2 tsp - Curry Powder
16. Get 1 tsp of Cayenne Pepper / Chili Powder
17. Make ready 1/2 tsp - Baking Soda
18. Get Black Pepper Sauce
19. Provide 2 cloves of Garlic
20. Need 1 pcs for Red Pepper
21. Provide 1 pcs Red Chili
22. Need 1/5 Onion
23. Give 1 tbsp for Light Soy Sauce
24. Provide 1 tbsp for Rice Vinegar
25. Require 1 tbsp for Oyster Sauce
26. Provide 1 tbsp of Sesame Oil (Optional)
27. Need 3 tbsp for Sweet Soy Sauce (i’m using kecap manis ABC)
28. Need 1 tbsp Chili Sauce (i’m using ABC Extra Pedas)
29. Get 1 tsp for Salt
30. Take 1 tsp Chicken Powder
31. You need 1/2 tsp for Ajinomoto
32. Require 1/2 tsp - White/Black Pepper Powder
33. Take 1-2 tbsp - Black Pepper (coarse)
34. You need 50-100 ml of Water
35. Provide 50 ml Water + 1 tbsp Corn Flour

Black Pepper Chicken how to cook:

1. Cut the Chicken Breast in any shape you like (Stripes/Diced/randomly)
2. Prepare a Bowl/Container, mix all the Popcorn Chicken Seasoning with spoon or by hand.
3. Take 3-5 tbsp of the Popcorn Chicken Seasoning into another bowl/containter and add 10-20 tbsp of sparkling water. Consistency must be medium, not runny and not thick.
4. Prepare the pot / pan for deep frying in medium heat (160C)
5. Give the chicken a nice coating: Flour - Liquid - Flour - Liquid - Flour (2 times coating)
6. Test with a drop of liquid seasoning on the hot oil, if it suddenly bubbling then it’s good to go
7. Wait until the edges turn into a nice brown color then flip it over
8. After the cooking is done, rest them on the paper towel so it absorbs the oil.
9. TIPS 1 : Do it tidy and it is not going to give crispy curls. Just do it quick, i like to just throw it here and there and it’s going to give that crispy texture.
10. TIPS 2 : Don’t squeeze the Chicken on the seasoning too hard. Best to shake it if you have container
11. Sauce : minced the garlic, cut the red pepper, onion, and chili into your desired cutting
12. Heat the pan in medium heat with 1-2 tbsp of olive oil
13. Put the minced garlic into a pan until it turns into slightly a nice golden color then add chili, onion, and red pepper
14. Give it a moment then add the rest of ingredients, except the water and water + corn flour.
15. Give it a moment, then add water. Give it a taste, and do corrections
16. Add the mixture of water + cornflour into the pan, keep stirring thoroughly until it thickens.
17. Now the food is ready, Me and David like to serve them with rice. Bon appetite :)

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