Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ginger chicken stir fry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Ginger Chicken Stir Fry is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Ginger Chicken Stir Fry is something that I’ve loved my whole life. They are fine and they look wonderful.

This way they stay fragrant and don't burn. In our chicken stir fry recipe below, we also stir in fresh basil and lime juice at the end of cooking. Our Homemade Meal Prep Honey Ginger Chicken Stir Fry is a great alternative to takeout!

To begin with this particular recipe, we must prepare a few components. You can have ginger chicken stir fry using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ginger Chicken Stir Fry:

1. Take 1 1/2-2 lbs chicken breast, cut into bite sized pieces
2. Prepare 2 1/2 tbsp cornstarch
3. Take 2-3 tbsp coconut oil
4. Make ready 1 1/2-2 cups sliced carrots
5. Prepare 1 sliced peppers(any color.)
6. Prepare 2 cups broccoli florets
7. Get 2-3 garlic cloves, minced
8. Take 1/3 cup honey
9. Prepare 1/4 cup soy sauce/liquid aminos
10. Get 2 tbsp rice vinegar
11. Prepare 2-3 tbsp lemon juice
12. Take 2 tbsp fresh ginger, grated
13. Take 2 tbsp cold water

It's just like having your favorite takeout, but healthier. This delicious Chinese ginger chicken recipe combines the flavors of ginger, garlic, and cilantro to create amazingly tasty pieces of chicken. I love ginger chicken because this simple stir-fry dish takes the best of Chinese techniques and makes it easy for you to cook in your own kitchen. If you've never had ginger chicken stir fry, the sauce is mild and savory with just a hint of sweetness that accentuates the ginger.

Instructions to make Ginger Chicken Stir Fry:

1. In a medium sized bowl or gallon sized ziplock bag, add the chicken and 1 1/2 tbsp of cornstarch. Mix together until the chicken is evenly coated.
2. In a pan over medium heat, add 2 tbsp of of the coconut oil. Put the chicken into the pan and until cooked through and golden brown. Remove and put to the side.
3. Using the same pan, add the peppers and carrots. Cook until they are fork tender, about 5 to 10 minutes. Add the broccoli and cook another 5 to 10 minutes. Remove and place to the side.
4. In a small bowl, whisk together the garlic, honey, soy sauce, rice vinegar, lemon juice, and fresh ginger. In another bowl, whisk together 2 tbsp of cold water and 1 tbsp of cornstarch. Combine with the honey mixture. Pour into the pan and cook until somewhat thickened. About 1 1/2 minutes.
5. Finally, add the chicken and vegetables to the pan to cook together for about 3 minutes.
6. Enjoy!

This easy chicken stir fry is super quick to make, it's low calorie and makes a super simple stir fry recipe. Wok or no wok, be sure you try out this recipe because it's everything you want from a good stir-fry and more. This simple ginger garlic chicken stir fry! When used in a stir fry, it can be added to the vegetables to cook in the hot oil. How to make an easy ginger chicken.

So that is going to wrap it up with this special food ginger chicken stir fry recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!