Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken stir fry. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This Chicken Stir Fry Recipe is so much better than takeout! The chicken and vegetables in a garlic ginger soy sauce with honey is the perfect balance of sweet and savory. This chicken stir-fry is a little spicy and a little sweet.

Chicken Stir Fry is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Chicken Stir Fry is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken stir fry using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Stir Fry:

1. Prepare 3 boneless skinless chicken breasts, cut into bite sized pieces
2. Take 1/2 large onion, sliced
3. Prepare 1/2 red bell pepper, sliced
4. Prepare 1/2 green bell pepper, sliced
5. Take 1 (8 oz.) pkg. sliced mushrooms
6. Take 1 (17 oz.) Stir Fry Vegetables (kit)
7. Make ready 1 (12.1 oz.) bottle Kikkoman Stir Fry Sauce
8. Prepare 2 tsp. sesame oil
9. Take 2 tsp. sesame seeds
10. Take vegetable oil for sauteing
11. Get Seasonings to taste: black pepper & garlic powder

If you are looking for quick and easy weeknight dinners, and I mean, who isn't? Stir fry dinners are the way to go. You get your protein, your veggies, your everrrything in one skillet. Get the wok sizzling and rustle up a chicken stir-fry.

Steps to make Chicken Stir Fry:

1. My grocery store sells these awesome stir fry vegetable kits, they come with teriyaki sauce but I prefer the stir fry sauce as it's not as sweet. You could also just purchase whatever fresh veggies you prefer if these kits aren't available, I just find them very convenient! This particular one contains broccoli, brussels sprouts, carrots, red cabbage, snow peas and kale.
2. Cook chicken in a large wok or skillet in vegetable oil along with seasonings until thoroughly cooked. Add sesame oil right before chicken is cooked.
3. Drain off any excess liquid and place in a large bowl; set aside.
4. In the now clean wok, saute the onion and peppers in a little vegetable oil until slightly softened.
5. Add in mushrooms and stir fry vegetables and continue to saute until tender.
6. Add in stir fry sauce and sesame seeds and stir well to combine.
7. Fold in chicken.
8. Enjoy!

Who needs takeaways when you can make our tasty chow mein, sweet & sour chicken or Singapore noodles? Chicken stir-fries are healthy, delicious and quick to prepare. Great for single servings or for feeding the whole family, chicken stir-fries can be adapted to suit all tastes. #chickenstirfry #stirfryrecipe #chickenandvegetablestirfry Just showing you how I make my Yummy Chicken and Veggie Stir-fry. Chicken breast or thighs can be. Chicken stir-fry is a perfect home-cooked meal for busy families.

So that’s going to wrap this up for this exceptional food chicken stir fry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!