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Alright, don’t linger, let’s approach this fried chicken in soy sauce menu with 11 substances which are undoubtedly easy to acquire, and we have to process them at the very least through 4 ways. You should invest a while on this, so the resulting food could be perfect.

Composition Fried Chicken in Soy Sauce:

1. Need pieces Chicken - cut into med size
2. Take Ginger 4 inch - sliced
3. Get of Garlic 5 pods - crushed
4. Get for Finger chili 5 - whole
5. Prepare of Onion 2 - each cut into 4
6. You need Tomato 1 - cut into 4
7. Require - Sweet soy sauce
8. Provide Salt to taste/Salty soy sauce
9. Provide Turmeric to marinate chicken
10. Get - Water (if needed)
11. Get for Spring oniong (for garnishing)

Fried Chicken in Soy Sauce making:

1. Marinate chicken pieces with turmeric powder for 30 minutes. Deep fry the chicken. (Keep aside)
2. Add oil in pan, add onion, ginger, garlic and chili. Fry until its gets brown and crunchy. (Take half of the fried ingredients from pan and keep aside)
3. Add fried chicken and mix well. Add soy sauce and salt. Stir well. Add water if needed.
4. Once the gravy thickens add tomato and fried ingredient (the ingredients which we kept aside) Garnish with spring onion and serve hot

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