Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken breast yakitori in a frying pan. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken Breast Yakitori in a Frying Pan is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chicken Breast Yakitori in a Frying Pan is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken breast yakitori in a frying pan using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Breast Yakitori in a Frying Pan:

1. Take 1 Chicken breast
2. Take 1 Japanese leeks
3. Take 1 dash Ichimi spice
4. Prepare For the sauce:
5. Get 3 tbsp Soy sauce
6. Take 3 tbsp Mirin
7. Make ready 1 tbsp Sake
8. Prepare 1 tsp Sugar

Instructions to make Chicken Breast Yakitori in a Frying Pan:

1. Chop the chicken and Japanese leeks into pieces and skewer.
2. Fry in a frying pan.
3. Add the sauce ingredients into the pan, and simmer until the sauce has thickened.
4. Serve on a plate, and it's done.

So that is going to wrap this up with this exceptional food chicken breast yakitori in a frying pan recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!