Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken and leek stir fry. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This batch of stir fry was a generous one in terms of portion size. Forgetting the fact that it was just two people in the Fuss Free Cooking household as well as I will be traveling to Melbourne in. Leeks and sesame seeds turn this into a dish filled with flavor with only a few ingredients.

Chicken and leek stir fry is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Chicken and leek stir fry is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken and leek stir fry using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and leek stir fry:

1. Make ready 2 chicken breast
2. Take 1 Tbsp garlic or to taste
3. Make ready 1 leek chopped
4. Prepare 6 rashers bacon sliced
5. Make ready 1 1/2 cup mushrooms
6. Get 3/4 cup peas
7. Make ready 250 ml cream
8. Prepare 400 g pasta

Find more chicken recipes & midweek meals at Tesco Real Food. Fry the rest of the garlic and ginger, along with the chilli. Add the leeks and red pepper. To make the stir-fry, heat the oil in a small frying pan.

Steps to make Chicken and leek stir fry:

1. Cook pasta
2. Brown chicken and set aside
3. Fry leek, garlic and bacon until brown and add mushrooms
4. Add chicken and peas, mix well until peas are thawed
5. Add cream and let simmer until sauce thickens slightly
6. Add cooked pasta mix well then serve

Add the garlic, leeks and pepper and cook until soft. Pour in the marinade mixture and bring to a simmer, continue to cook until the mixture is thick. Spoon the stir fried vegetables into the centre of a plate, put the chicken on top and serve. Continue until the chicken is lightly browned but not quite entirely cooked through. Add the vegetables: Swirl the remaining tablespoon of oil into the wok down the side.

So that’s going to wrap this up with this special food chicken and leek stir fry recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!