Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, ＊delicious＊basic sweet potato soup＊. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

＊Delicious＊Basic Sweet Potato Soup＊ is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. ＊Delicious＊Basic Sweet Potato Soup＊ is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have ＊delicious＊basic sweet potato soup＊ using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make ＊Delicious＊Basic Sweet Potato Soup＊:

1. Make ready 1 Chicken thigh or breast meat
2. Make ready 5 cm Daikon radish
3. Make ready 1/2 or more Carrot (medium)
4. Take 1 Sweet potato (medium)
5. Prepare 1 Burdock root
6. Get 1/2 Konnyaku
7. Make ready 1 Aburaage
8. Take 1/4 Japanese leek
9. Get 1200 ml Dashi stock
10. Take 4 tbsp ●Miso
11. Get 1 tsp ●Mirin
12. Make ready 1 Shichimi spice

Steps to make ＊Delicious＊Basic Sweet Potato Soup＊:

1. Cut the sweet potato into half-moon shaped pieces and soak in water. Diagonally slice the burdock root. Quarter the carrot and daikon radish and slice. Cut the konnyaku into bite-sized strips and boil.
2. Pour hot water over the aburaage to remove the excess oil. Cut the chicken thigh into bite-sized pieces and add to the dashi stock. Add the ingredients from Step 1 (except the sweet potatoes), and bring to a boil. Skim off any scum that rises to the top.
3. Midway through, add the sweet potatoes. Once the vegetables become tender, add the aburaage and reduce the heat to low. Add the miso and mirin and let simmer.
4. Serve in a bowl and garnish with leek. Season with shichimi spice.

So that’s going to wrap it up for this special food ＊delicious＊basic sweet potato soup＊ recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!