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All Reviews for Creamy Cajun Chicken Pasta. Easy One Pot Cajun Chicken & Pasta Recipe. How to Make Creamy Cajun Chicken Pasta - Step by Step Photos.

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Ingredients Creamy Cajun Chicken Pasta:

1. Give - Pasta
2. Prepare 300 ml - Single cream
3. Make ready 1 Can - tinned tomatoes
4. Need 4 - Chicken Breasts
5. Make ready for Mushrooms (2 handfuls)
6. Get of Basil and/or Oregano
7. Prepare 1 - Onion
8. Give - Red pepper
9. Require of Yellow pepper
10. Provide 4 Cloves of Garlic
11. Prepare for Pasta
12. You need 2 - tomatoes
13. Get Cajun seasoning

Quick and easy dinner is always something I have on my mind. This creamy pasta dish has a tendency to disappear quickly from our dinner table! Smoked sausage, mushrooms and Worcestershire sauce here do a beautiful. Cajun Chicken Pasta — Grilled chicken, a creamy Alfredo-style sauce, & plenty of sauteed veggies, all seasoned with a spicy cajun seasoning!

Creamy Cajun Chicken Pasta making process:

1. Season your chicken with salt and pepper. Heat some olive oil in a pan (a griddle pan if you have one) and then start cooking the chicken. Bring some water to the boil in a saucepan.
2. When your water has boiled, add pasta to the pan. In another pan fry the onion and in a pan. Start chopping peppers, garlic, mushrooms and add to the onions.
3. Once your vegetables are nearly cooked, stir in a tin of tomatoes and your cream. Then stir in a few tablespoons of cajun seasoning and some basil and/or oregano. Leave this to simmer for around ten mins. When the pasta and chicken are cooked add these to the sauce, stir well and leave to simmer for around 10 minutes. Serve with rocket and enjoy.

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