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Recipe of Vickys One Pot BBQ Chicken Pasta, GF DF EF SF NF Quick

Wayne Craig   13/10/2020 09:50

Vickys One Pot BBQ Chicken Pasta, GF DF EF SF NF
Vickys One Pot BBQ Chicken Pasta, GF DF EF SF NF

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Vickys One Pot BBQ Chicken Pasta, GF DF EF SF NF cuisine is really a dish that’s classified as an easy task to make. through the use of elements which are common around you, it could be created by you in simple actions. You may make it for friends or family events, and it could be offered at several public situations actually. I am certain you will see lots of people who just like the Vickys One Pot BBQ Chicken Pasta, GF DF EF SF NF dishes that you simply make.

Alright, don’t linger, let’s approach this vickys one pot bbq chicken pasta, gf df ef sf nf menu with 13 elements which are surely easy to acquire, and we have to process them at the very least through 5 actions. You should devote a while on this, so the resulting food could be perfect.

Composition - Vickys One Pot BBQ Chicken Pasta, GF DF EF SF NF:
  1. Make ready 2 tbsp for oil
  2. You need 4 rashers bacon, chopped
  3. Get 1 skinless chicken breast, diced
  4. Take 2 cloves - garlic, chopped
  5. Make ready 1 onion, chopped
  6. Require 480 ml (2 cups) - chicken stock
  7. Make ready 400 g (14 oz) of can of chopped tomatoes
  8. Need 120 ml (1/2 cup) light coconut milk
  9. Take 300 g (3 cups) of GF fusilli or penne pasta
  10. Get 60 ml (1/4 cup) for BBQ sauce
  11. Get to taste Salt & pepper
  12. Make ready to taste Red pepper flakes
  13. Get (1 cup) grated safe cheese, I use Violife brand
Vickys One Pot BBQ Chicken Pasta, GF DF EF SF NF step by step:
  1. Fry the bacon in the oil until crisp then add in the diced chicken and fry for 2 minutes
  2. Add the onion and garlic and fry 4 minutes until softened, add more oil if needed
  3. Add the pasta, milk, chopped tomatoes and stock and bring to the boil
  4. Cover and simmer for 15 minutes or until the pasta is cooked, stirring occasionally
  5. Stir in the BBQ sauce, cheese, salt, pepper and flakes to taste and serve

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