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Creamy Smothered Chicken Thighs are the perfect dinner for a chilly night! Seasoned with spices and baked to perfection in a delicious cream sauce. If you're a fan of homemade meals and soul food then you're going to love this recipe!

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Ingredients requirements - Creamy smothered baked chicken:

1. Get 1 lb boneless chicken breast
2. Require 1 can of cream of mushroom soup
3. You need 1/4 cup for Lawry's seasoned salt
4. You need 2 cup for flour
5. Make ready 1 tbsp - minced onion

Place pieces skin side down, one layer deep in a shallow baking pan lined with foil. Remove chicken from oven; tilt pan and blend into the drippings the water/flour mix. Smothered Chicken with Creamy Mushroom Gravy. This recipe uses a shortcut gravy made from Alfredo sauce, pesto and bacon, which eliminates a lot of fuss and stove time.

Creamy smothered baked chicken how to cook:

1. preheat oven 400°
2. completely cover chicken beast with flour and place in baking dish
3. evenly distribute seasoned salt over chicken
4. spread minced onion over chicken
5. add cream of mushroom (you can either baste the chicken or just add the cream of mushroom in the pan. u prefer to baste the chicken for added flavor)
6. bake for 30 - 40 minutes

It's then baked with chicken breasts and ready to eat in. Try my Smothered Chicken and Gravy recipe! Shrimp, Peppers, And Sausage Over Grits. Chicken with sautéed mushrooms and creamed spinach - a full meal! If you get everything prepped ahead of time, this recipe comes together REALLY fast.

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