Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken roulade. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken Roulade is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken Roulade is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken roulade using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken Roulade:

1. Get Chicken breast
2. Take Shredded Cheese
3. Make ready Chorizo sausage
4. Get 3 Tbs or butter
5. Make ready 1 1/2 tsp minced garlic
6. Prepare 1/2 tsp chopped parsley
7. Take Finely chopped onion
8. Prepare Pepper
9. Take rashers Bacon

Steps to make Chicken Roulade:

1. Open both sides of a zip lock bag using a knife. wet the inside of bag and place the chicken on the bag smooth side down (skin side) and close over.
2. Using the rough side of a meat mallet hammer the chicken starting from the middle and work your around. Then use the smooth side of the mallet and hammer till flat.
3. Mix soften butter, garlic and parsley to make a paste. Spread on the rough side of the chicken
4. Add chorizo, onion and cheese
5. Roll up and wrap in bacon. Place on a sheet of cling wrap. I used to sheets and joined them together as the width of the cling wrap roll I was using was not big enough.
6. Roll up chicken in cling wrap and twist each side at the same time. While holding both sides roll on the bench to make tighter
8. Place in boiling water for 15- 20 minutes.
9. Take of cling wrap and place on a oven rack, using the leftover butter mix, bush the top of the rolls and crack pepper on top. place in a pre-heated oven at 200° for 15 minutes (can be served without finishing in the oven)
10. Cut on an angle and Serve hot.

So that’s going to wrap this up for this special food chicken roulade recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!