Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, 🍟🍗kentucky fried chicken🍗🍟. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

🍟🍗Kentucky Fried Chicken🍗🍟 is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. 🍟🍗Kentucky Fried Chicken🍗🍟 is something that I have loved my whole life. They are fine and they look fantastic.

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To get started with this particular recipe, we must prepare a few components. You can cook 🍟🍗kentucky fried chicken🍗🍟 using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 🍟🍗Kentucky Fried Chicken🍗🍟:

1. Get 1 chicken, jointed and skinned, breasts cut in pieces
2. Take 2 eggs, beaten
3. Make ready Plain flour for dredging
4. Prepare Oil for deep frying
5. Get Brining Solution
6. Make ready 2 litres (4 pints) cold water
7. Get 2 tbsp salt
8. Prepare Coating Mixture
9. Make ready 100 g (3 1/2 oz) plain flour
10. Prepare 2 tsp salt
11. Prepare 1 tsp dried oregano
12. Take 1 tsp dried sage
13. Get 1 tsp dried basil
14. Get 1 tsp dried marjoram
15. Make ready 1 tsp chili powder
16. Make ready 1 tsp paprika
17. Make ready 1 tsp black pepper
18. Prepare 1 tsp onion powder
19. Take 1 tsp garlic powder

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Instructions to make 🍟🍗Kentucky Fried Chicken🍗🍟:

1. Prepare the brining solution then allow the chicken pieces to soak in it for at least 3-4 hours. - Remove the chicken from the solution and pat dry with some kitchen paper.
2. Prepare the coating mixture and preheat your oil to 180°C/360°F. - Dredge the chicken pieces in the flour, then the beaten egg, and finally the coating mixture.
3. Deep fry the chicken pieces for 15 minutes then drain on some kitchen paper.
4. Serve with a bucket of fries and a gallon of soda pop!

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