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Recipe of Homemade My Salt & Pepper Chilli Fried Chicken ๐Ÿ˜๐Ÿ˜

Steve Sherman   20/08/2020 06:45

My Salt & Pepper Chilli Fried Chicken ๐Ÿ˜๐Ÿ˜
My Salt & Pepper Chilli Fried Chicken ๐Ÿ˜๐Ÿ˜

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, my salt & pepper chilli fried chicken ๐Ÿ˜๐Ÿ˜. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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My Salt & Pepper Chilli Fried Chicken ๐Ÿ˜๐Ÿ˜ is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. My Salt & Pepper Chilli Fried Chicken ๐Ÿ˜๐Ÿ˜ is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have my salt & pepper chilli fried chicken ๐Ÿ˜๐Ÿ˜ using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My Salt & Pepper Chilli Fried Chicken ๐Ÿ˜๐Ÿ˜:
  1. Make ready 1 tbls Chilli oil
  2. Get 3 Chicken breasts cut into thick ish strips
  3. Get 1/2 Large onion cut into thick strips
  4. Make ready 1 red Chilli pepper diced
  5. Get 3-4 thin chillies left whole
  6. Prepare 1 tbls Chinese Salt and pepper Seasoning
  7. Make ready 1 Spring onion to Garnish chopped

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Instructions to make My Salt & Pepper Chilli Fried Chicken ๐Ÿ˜๐Ÿ˜:
  1. Ingredients
  2. 1 Tbls seasoning
  3. Add the oil to a frying pan and add the chicken pieces turning them over often. Cook on medium heat for 15 minutes
  4. Fry high for the last 5 minutes then take the chicken off and set aside
  5. Add another tsp chilli oil to the same pan then add the onions and chilli peppers fry until onion is near opaque in colour you want the onions crisp not over done.
  6. Next add the seasoning all over fry and stir then add the chicken back to the pan and mix it all up fry for 3 minutes then add to a serving dish on a bed of spinach and add the spring onion on top to garnish.
  7. Serve with a crisp Salad, new potatoes or Noodles.

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