Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy cajun chicken pasta. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Cajun Chicken Pasta is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Creamy Cajun Chicken Pasta is something that I’ve loved my entire life. They’re nice and they look fantastic.

Place chicken and Cajun seasoning in a bowl and toss to coat. Reduce heat add green onion, heavy cream, tomatoes, basil, salt, garlic powder, black pepper and heat through. Pour over hot linguine and toss with Parmesan cheese.

To begin with this recipe, we have to prepare a few components. You can have creamy cajun chicken pasta using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Cajun Chicken Pasta:

1. Prepare Pasta
2. Take 300 ml Single cream
3. Prepare 1 Can tinned tomatoes
4. Get 4 Chicken Breasts
5. Make ready Mushrooms (2 handfuls)
6. Get Basil and/or Oregano
7. Take 1 Onion
8. Get Red pepper
9. Make ready Yellow pepper
10. Take 4 Cloves Garlic
11. Take Pasta
12. Take 2 tomatoes
13. Get Cajun seasoning

Creamy Cajun Chicken Pasta is the perfect family meal. Juicy cajun-spiced chicken is served over a bed of creamy linguine that's packed full of sautéed veggies. Chicken dredged in Cajun spices is sauteed with bell peppers and mushrooms, and presented in a basil-cream sauce over linguine. Made with chicken breast, pasta, and plenty of fresh, colorful veggies with Cajun Seasoning is an easy meal!

Steps to make Creamy Cajun Chicken Pasta:

1. Season your chicken with salt and pepper. Heat some olive oil in a pan (a griddle pan if you have one) and then start cooking the chicken. Bring some water to the boil in a saucepan.
2. When your water has boiled, add pasta to the pan. In another pan fry the onion and in a pan. Start chopping peppers, garlic, mushrooms and add to the onions.
3. Once your vegetables are nearly cooked, stir in a tin of tomatoes and your cream. Then stir in a few tablespoons of cajun seasoning and some basil and/or oregano. Leave this to simmer for around ten mins. When the pasta and chicken are cooked add these to the sauce, stir well and leave to simmer for around 10 minutes. Serve with rocket and enjoy.

This Cajun Chicken Pasta recipe is one of my family's favorite meals all-year 'round. This pasta dish has a creamy cajun sauce that coats every bite. Cook pasta as per instructions on the pack with a little salt. Cook the pasta according to package directions. Drain when the pasta is still al dente; do not overcook!

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