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Simple Way to Make Ultimate Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega)

Beatrice Wheeler   03/07/2020 00:17

Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega)
Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega)

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, fried chicken with sweet butter sauce (ayam goreng mentega). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ayam goreng mentega (fried chicken in buttery sweet soy sauce), served on a serving plate. To most Indonesian around my age, ahem, the top spot is probably reserved for ayam goreng mentega - fried chicken in buttery sweet soy sauce. Crispy fried chicken pieces, coated with sweet sticky buttery sauce that is finger licking good, you just know you are in for a good time with this dish.

Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega) is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega) is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook fried chicken with sweet butter sauce (ayam goreng mentega) using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega):
  1. Prepare 2 chicken thigh, boneless
  2. Prepare Marinade
  3. Take 1 lime juice
  4. Take 4 garlic cloves, bruised & cut into fine pieces
  5. Get Coating
  6. Take 80 g all-purpose plain flour
  7. Prepare 20 g fry powder
  8. Get 1/2 tablespoon tapioca starch
  9. Take to taste Salt, pepper, mushroom stocks
  10. Make ready Sauce
  11. Make ready 3 garlic cloves, bruised & cut finely
  12. Get 1 brown onion, cut coarsely
  13. Get 2 tablespoon sweet soy sauce
  14. Get 2 tablespoon Worcestershire sauce
  15. Get 25 g butter
  16. Prepare to taste Salt, pepper, mushroom stocks

Ayam goreng mentega or fried chicken in sweet butter sauce is one of the well-known dishes served in many Chinese restaurant in Indonesia. Ayam Goreng Mentega - Fried Chicken in Sweet Butter Sauce. I have adapted this recipe to my taste and more easily available European ingredients from a now inactive Wikibooks recipe of the same name. Set it aside when it's cooked.

Steps to make Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega):
  1. Marinade diced chicken in lime and garlic for 15 mins.
  2. Mix all the ingredients for coating. Add chicken and coat evenly.
  3. Deep fry chicken until golden brown. Set aside.
  4. Stir fry onion, garlic and butter until fragrant. Add sweet soy sauce, Worcestershire sauce, salt, pepper and mushroom stocks. Stir until combined.
  5. Add fried chicken into the sauce and stir until chicken is evenly coated with the sauce. Cook until sauce is slightly thickened. Done! 😊

Fry the chicken in a little oil until. Fried Chicken in Buttery Worcester Sauce / Ayam Goreng Mentega. Though butter is used in the cooking yet the main ingredients of the sauce are oyster and Worcestershire sauce. In addition to ayam (chicken), you can find the shrimp version, called Udang Goreng Mentega (Shrimp in Sweet Butter Sauce). For the shrimp version, click here for the recipe.

So that’s going to wrap it up with this special food fried chicken with sweet butter sauce (ayam goreng mentega) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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