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Step-by-Step Guide to Prepare Homemade My Chicken, Bacon and Potato Bake πŸ˜€

Leila Carpenter   06/05/2020 18:13

My Chicken, Bacon and Potato Bake πŸ˜€
My Chicken, Bacon and Potato Bake πŸ˜€

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, my chicken, bacon and potato bake πŸ˜€. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

My Chicken, Bacon and Potato Bake πŸ˜€ is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. My Chicken, Bacon and Potato Bake πŸ˜€ is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook my chicken, bacon and potato bake πŸ˜€ using 13 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make My Chicken, Bacon and Potato Bake πŸ˜€:
  1. Make ready 2 large Chicken breasts diced
  2. Take 10 slices Back bacon diced
  3. Make ready 5 Medium sized Potatoes
  4. Take 1 Sweet Pepper
  5. Take 1 Medium Onion
  6. Get 2 cloves Garlic Crushed
  7. Take to taste salt & pepper
  8. Make ready 1 can Tomatoes
  9. Take 250 g Grated Chedder Cheese
  10. Prepare 1 Veg Stock cube/bouillon dissolved in a 1/4 cup boiling water
  11. Prepare 1/4 teaspoon black cracked pepper
  12. Make ready Olive oil for frying
  13. Get 1 Dash Worcestershire sauce to finish
Instructions to make My Chicken, Bacon and Potato Bake πŸ˜€:
  1. Put the potatoes to part boil, about 5 minutes
  2. Chop the chicken into bite-size pieces
  3. Fry in olive oil the chopped onions for one minute, then add the garlic fry for a few minutes until the onions are opaque in colour and soft. Remove from the pan and set aside until later
  4. Add the chicken to the frying pan in olive oil, fry until chicken is near to cooked
  5. Chop up the slices of bacon
  6. Add the potatoes to cold water when they are cold slice into scallop shaped and set aside until the rest is cooked.
  7. Slice the peppers and open the can of crushed tomatoes
  8. When chicken is near cooked add the bacon pieces mix and fry until bacon is coloured and near to cooked
  9. Next add the onions and garlic and mix
  10. Add the chopped tomatoes and the veg stock and stir in.
  11. Add the tomatoe puree stir in
  12. Add the black pepper and stir in bring to the boil and transfer into a greased oven dish
  13. Level the mix out then lay on top the sweet peppers
  14. Next add the potatoes, arrange them all on top sprinkle the salt and spray all the potatoes with olive oil
  15. Place in a preheated oven 175C or gas 7 cook for 20 minutes until potatoes are cooked and crisp.
  16. Lastly sprinkle the cheese all over the top add a slash of Worcestershire sauce and put back in the oven for a further 5 minutes or until cheese is melted. Or put it under the grill.

So that’s going to wrap this up with this special food my chicken, bacon and potato bake πŸ˜€ recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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