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Fried Salmon Patties cuisine is really a dish that’s classified as an easy task to make. through the use of resources that exist around you very easily, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Fried Salmon Patties dishes which you make.

Alright, don’t linger, let’s approach this fried salmon patties formula with 6 components which are undoubtedly easy to acquire, and we have to process them at the very least through 4 methods. You should invest a while on this, so the resulting food could be perfect.

Ingredients Fried Salmon Patties:

1. Get 2 cans of canned salmon
2. Provide 1/2 cup - crushed seasoned crackers or chips (your choice)
3. Prepare 1 for egg
4. Take 1.5 cups of cooking oil
5. Need 1 tablespoon of crushed garlic
6. Take 1 dash for garlic pepper seasoning

Fried Salmon Patties making process:

1. Combine crushed crackers, both cans of salmon and egg into a bowl. Mix thoroughly. Add crushed garlic and seasoning.
2. Heat oil in medium to large skillet.
3. Form small patties by hand and place in heated oil. Brown on each side.
4. Serve with tartar sauce.

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