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Alright, don’t linger, let’s practice this basil pesto formula with 7 materials which are absolutely easy to have, and we have to process them at the very least through 4 actions. You should commit a while on this, so the resulting food could be perfect.

Composition - Basil Pesto:

1. Take 20 g pine nuts
2. Give 20 g - basil leaves
3. Give 1/4 tsp - salt
4. Give 1/4 tsp - pepper
5. You need 1/4 of garlic
6. Make ready 5 tbsp olive oil
7. Give 1 tsp for water

Basil Pesto process:

1. Place pine nuts into a dry pan and roast for a couple of minutes until light brown
2. Place all the ingredients into a food processor (except for the water and olive oil)
3. Blitz until a finely chopped consistency
4. Transfer to a pestle and mortar, add work in the olive oil slowly and muddle (add water if a little thick in consistency)

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