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Slow cooker chicken with fragrant garlic, tarragon, and white wine is sure to become a favorite. Red potatoes and peas make this a complete meal. Season chicken thighs with ½ teaspoon tarragon, ½ teaspoon salt and ¼ teaspoon black pepper.

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Ingredients requirements for Slow Cooked Garlic Chicken in a White Wine Sauce:

1. Get 1 - Onion chopped
2. Give 500 g of chicken Breast sliced into large pieces
3. Take 1 of Chicken Stock cube dissolved in a 1/4 Cup of water
4. Make ready 1/4 Cup White Wine
5. Need 3 for crushed garlic cloves
6. Take 1/4 Tsp Black Pepper
7. Need 1 for Slow Cooker

Prepare chicken stock in a jug, mix in mustard, herbs, flour and garlic, and then add to slow cooker. Finally add the bay leaves and white wine. Ist time using slow cooker and thought that the sauce was a little watery, so just put on high for a few minutes to thicken sauce. Pan-fried chicken in a creamy white wine and garlic sauce with mushrooms.

Slow Cooked Garlic Chicken in a White Wine Sauce start cooking:

1. Pour wine into slow cooker add the garlic too turn it on low
2. In a frying pan sear both sides of the chicken pieces
3. Add to the slow cooker add Pepper and stock cube Onion and Stir. Then leave to cook slowly for 2 - 3 Hours
4. This would be lovely with Buttered Mash potato and greens. 😋

Season the chicken breasts with salt and pepper and brown them on both sides in a pan with a little oil. Add wine, chicken broth, parsley; stir the pan with a wooden spoon breaking up any brown bits from the bottom of the pan. Cook a few more minutes or I HATE cooking chicken in a skillet - maybe next time I'll bake it. Add to chicken in slow cooker. You may use whatever chicken parts you like in your white wine sauce.

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