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This tomato and cabbage soup was rumored, in days of old, to melt away those thighs. Place carrots, onions, tomatoes, cabbage, green beans, peppers, and celery in a large pot. Add onion soup mix, tomato juice, beef broth, and enough water to cover vegetables.

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Composition - Cabbage and Bell Pepper Soup:

1. Give 1/2 of Cabbage, diced
2. Prepare 4 for Spring Onions, sliced
3. Get - Juice of 1 lime
4. Prepare Onion, diced
5. Take 2 for (Red, Yellow, Orange) Bell Pepper, diced
6. Provide - Carrot, sliced
7. Give 50 g Walnuts
8. Take 1 litre Vegetable Stock
9. Require - Neutral Oil

Add everything to the mixing bowl with cabbage.. Cabbage Bell Pepper Sandwiches, VideoMy Spicy Kitchen. Baked red pepper cream soup with garlic and timian. - Buy this stock photo and explore similar images at · This easy soup tastes just like stuffed peppers. With ground beef, rice, and plenty of green bell peppers.

Cabbage and Bell Pepper Soup steps:

1. Heat the oil in a pan and fry the onion
2. When the onion is lightly brownes add the peppers, cabbage, carrot and whites of the spring onions
3. Cook well untill all vegetables are soft. Then add the stock. Cook for about 15 minutes until vegetables are very soft.
4. Meanwhile roast the walnuts in a dry flat and for about 30 seconds
5. When vegetables are cooked, blend add the juiced lime, season with salt and pepper.
6. Garnish each dish with green parts of the spring onions and some crushed walnuts. Served hot

This is a very nutritional soup, delicious on a cold winter day. Low fat, low cal, low carb, and rich in potassium and fiber. Serve with a whole wheat dinner To prep, rinse lentils and wash veggies. Dice carrots, cabbage, onion, and bell pepper. Make extra dumplings to enjoy the next day with hot sage butter.

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