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Alright, don’t linger, let’s course of action this slow cooker chicken, broccoli, and rice menu with 8 elements which are undoubtedly easy to acquire, and we have to process them at the very least through 4 ways. You should commit a while on this, so the resulting food could be perfect.

Composition - Slow Cooker Chicken, Broccoli, and Rice:

1. Give 1.5 Cups of Shredded Cheddar Cheese
2. Take 1 Can of Condensed Cream of Chicken Soup
3. Make ready 1 Can of Condensed Cream of Mushroom Soup
4. Require 1 Can (1.5 cups) - Chicken Broth
5. Require 6 Cups Fresh Broccoli Florets
6. Get 6 Medium Carrots, Peeled and Thinly Sliced
7. Need 1 3/4 of Lbs. Boneless, Skinless Chicken Breast
8. Get 1.5 Cups for Uncooked, Instant White Rice

Slow Cooker Chicken, Broccoli, and Rice how to cook:

1. Stir 1 cup cheese, soups and broth in a medium bowl.
2. Place the broccoli and carrots into a 5-quart slow cooker.  Top with the chicken.  Pour the soup mixture over the chicken.
3. Cover and cook on LOW for 6 hours or until the chicken is cooked through.
4. Remove the chicken from the cooker.  Turn off the cooker.  Stir in the rice and top with the chicken.  Sprinkle with the remaining cheese.  Cover and let stand for 5 minutes or until the rice is tender and the cheese is melted.  Stir the rice mixture before serving.

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